Thursday, May 17, 2012

May Recap


I just realized it’s been more than two weeks since my last blog post so it’s time to do a serious recap! The reason I haven’t been writing on here is because I’ve been working on my extension essays. I just finished the application and it will be sent in next week so hopefully I’ll be in Korea for at least another 6 months!

So, let’s start with Cinco de Mayo. Korean’s have no idea what Cinco de Mayo is but in this country you can always find foreigner celebrations. My friends and I found an event in Seoul organized by a Mexican restaurant there so we decided to check it out. It was by far the most alien feeling I’ve had in Korea, like reverse culture-shock. It was in a park area in Gangwan, Seoul and as soon as you walked in it was entirely foreigners. It was so odd being able to hear other English conversations around us! The food was amazing, it was the first time I’ve had Mexican food since I got here and I didn’t realize how much I missed it. I used to do happy hour with the girls every week or so at a Mexican place in Columbia so it is definitely one of my comfort foods. We spent a good 6 hours there with the other foreigners and then headed to the jimjilbong in the bus terminal to sleep. Seoul is about a 4 hour bus ride for me so I went home pretty early to work on lesson plans for the week.

Me with a delicious chicken quesadilla and margarita (and of course my friend making a face behind me)

Last weekend a group of us went back to Jochiwon where we had orientation. It was so nice to actually be able to explore the city. When we were there it was so cold all we wanted to do was stay inside but there are actually a lot of cute shops and restaurants right near our campus! There is also a place there that has the most amazing fried chicken I think I have ever experienced so we partly went back for that!

This week on my day off I went to the Boseong Green Tea festival! This was by far the best festival I’ve ever been to. My friend, Emma, has Wednesday’s off too and it was the first day of the festival so we decided to go. Since we were the only two foreigners there we got recruited to do every hands-on exhibit they had! We got dressed in traditional Korean clothing to hit a GIANT drum 3 times. Apparently if you do this and make a wish it is supposed to come true and since we were dressed the part I’m pretty sure it will work! Then we went to actually make our own green tea! We started with freshly picked tea leaves and dried them in a kiln. We had to continuously flip them (with our hands mind you) so they wouldn’t burn. Then after 10 or so minutes we would move them to canvas and roll them for about 10 minutes and then switch back. Meanwhile I’m pretty sure everyone at the festival came up to us to take pictures, video, or try to talk to us! Even the Mayor of Boseong came up to us for a photo shoot! We did this for a total of 2 hours and at the end they bagged it for us to take home! After we made our green tea we went back to the Hanbok (traditional Korean clothing) place to pick up pictures they had taken of us. As soon as we got there they had more photographers around so they made us dress up again for another photo opportunity. While we were waiting for our second set of pictures to print we got a personal magic performed show by a very nervous Korean kid who spoke little to no English. Finally we headed to the green tea fields which may have been the best part of the trip. Standing in those fields was like standing in a picture! Overall it was by far the best festival yet and maybe even the best experience I’ve had in Korea!
This weekend I’m going to Gwangju to help interview Korean University students who want to teach English summer camp. Every year the TaLK coordinator and the JLP (another teaching program) coordinator each choose one scholar from their program to come interview so I feel extremely lucky to have this opportunity!

Here are some pictures from the green tea festival:

Now that my application is finished hopefully I will go back to updating once a week!
xox

No comments:

Post a Comment